Postcard from Oviedo, Spain: Sacred relics attract peregrinos and thieves

Above: Central detail of the main Gothic altarpiece, dating from the early 1500s, in Santa Iglesia Catedral Basilica Metropolitana de Oviedo

He who goes to Santiago and not to the Savior visits the servant and forgets the Lord.”

Back in the year 40, the apostle James was preaching in Zaragoza when the Virgin Mary miraculously floated down on a cloud to assist him with his efforts to convert pagans living under Roman rule to Christianity. Soon after establishing a chapel in her honor, James traveled all the way back to Jerusalem. His preaching incurred the ire of the King of Judea, Herod Agrippa (11 BC-44 AD), who had him beheaded in the year 44. Avenged as, according to Acts Chapter 12, Verse 23, King Herod Agrippa met his maker within the same year:

…an angel of the Lord struck him, because he did not give glory to God. And he was eaten by worms and died.”

The head of Santiago, as James is known in Spain, is said to be entombed below the altar of the Armenian Apostolic Cathedral of Saint James, the church built on the site where he was martyred in Jerusalem. But what became of the rest of his body? As Santiago is the country’s patron saint, let’s go with the miraculous version. A band of angels arrived on a cloud to retrieve it, placed it in a simple boat and guided it to shore in northern Spain.

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Postcard from Morelia, Mexico: Vamos a comer

Gaspacho. Spelling the word with an “s” and not a “z” makes a world of difference in Morelia. Cubes of refreshing fruit with no tomatoes in the mix. Traditional gaspacho stands are found everywhere in the heart of the city, with locals more than willing to line up at their favorite ones. Although customized for the individual, don’t miss out experiencing estilo Moreliano with its contrasting flavors of tangy lime juice, cotija cheese and chile layered into the combination of regional fruit. Beware. It’s highly addictive.

With that ideal breakfast out of the way, time to head out for more substantial repasts at restaurants listed alphabetically. By chance, these first three spots are a bit off the main tourist grid but are all a walkable distance from the center.

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Postcard from London, England: Art restores power to the station

 Above: “Life in His Mouth, Death Cradles Her Arm,” Naufus Ramírez-Figueroa, 2016. Photo grab from video.

St. Paul’s Cathedral

Architectural Challenge Number One, 1940s: Design an industrial complex on a site directly across the Thames from one of London’s most cherished landmarks – Saint Paul’s Cathedral. Sir Giles Gilbert Scott (1880-1960) was an accomplished architect by the time he was tapped to tackle the Bankside Power Station. Unlike his earlier two-chimneyed Battersea Power Station, Bankside featured a single soaring chimney front and center, prompting some to refer to it as the cathedral of industry.

Architectural Challenge Number 2, 1990s: Convert a massive decommissioned power station into a frame for modern art. An international competition attracted 168 submissions, with the Swiss architectural firm of Herzog & de Meuron selected for the adaptive reuse project. The firm’s respect for and desire to preserve the external features of the brick power station impressed the selection committee of the Tate Modern.

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