Biannual Roundup: What you’re looking at gets a makeover

street art malaga spain pulpo wine

Street art encountered in Malaga, Spain

Only a decade or so old, but WordPress kept dropping hints that my blog format was outdated and becoming obsolete. The time was approaching that it would no longer function on the platform.

So here it is: the first post with a new look in a format I am trying to master. I promise not to include any of the curse words that my slip out of my mouth as I try to make heads and tails of it.

It happens to be that time of the year, halfway through, for that exciting list of what posts you have clicked on most during the past 12 months. My book has not dropped off the list yet, and I am grateful for that and that you continue to let the blog play boulevardier even though the writer actually is in a state of corona-hibernation.

Click here to read the rest of this post and view more photos

Postcard from Lecce, Italy: Sampling seafood and pasta served Apulia-style

lecce seafood ravioli radici

Seafood Ravioli at Radici – Market, Food & Caffetteria

With only skimpy sandwiches for lunch, we were ready for a sit-down meal after arriving in Lecce well after nightfall. We walked out the door of our apartment and crossed the street upon the recommendation of our landlord and entered what became our favorite restaurant in Lecce, Osteria 203.

The intimate restaurant had us hooked with the contorni, a varying trio of seasonal vegetables. Unlike in Naples, vegetable sides and antipasti were easy to come by in Lecce. But Osteria 203 also provided the Mister with his favorite dish of the entire trip, stinco di maiale. The enormous braised pork shank was falling-off-the-bone tender and was served in a pool of a rich red wine sauce. The fried young artichokes were highly addictive, and how can one resist trying purple gnocchi. Our only disappointment with the Osteria 203 is that it closed during our final week to repaint the interior, depriving the Mister of his third order of stinco.

Il Rifugio della Buona Stella is an unpretentious family-run restaurant with generous antipasto plates and regional pasta dishes, such as pasta with rape, turnip tops, all offered at resident-friendly prices. On our second visit there, we were accompanied by our daughter and fidanzato, and it proved a most pleasant experience.

Next to us was a family birthday celebration, a table of about 16 from multiple generations. The group was not rowdy at all, just enjoying exchanging family stories. We lingered sharing multiple courses, as did they. When it came time for them to cut into a luscious cake, they sent the youngest girl over with plates for us. And then they poured glasses of prosecco for us to share in toasting the young woman who was their guest of honor. There was something so warm and touching, and we felt so flattered to be embraced by locals instead of being dismissed as just tourists at the next table. It helped our standing that the Mister was able to go to the other room and ask the owner for a simple birthday toast and thank you he offered to them in Italian.

Other spots we visited represented by photos above:

  • Crianza – If you are pining to sample some of Italy’s prized Chianina beef, the Mister swears his was about the best hamburger he has ever eaten.
  • I Latini  – This spot felt touristy, but it was always open when others failed us. Despite that initial feeling, we must admit the seafood dishes, such as linguini, pistachio-crusted tuna and clam and chickpea soup, were delicious.
  • La Cantina delle Streghe – A good spot for wine and bruschetta
  • La Cucina di Mamma Elvira – Great vegetables and pasta, but do not fail to order the eggplant polpette.
  • L’Ostrica Ubriaca – We trekked to the one way outside the walls. It was a little spartan, but the seafood was always fresh. A new more upscale version recently had opened right outside the old city gate, but we did not try that location.
  • Radici – Market, Food & Caffetteria – Contemporary and casual, attracting a host of locals. The fidanzato highly recommends the seafood ravioli in the featured photo.

Hopefully, all of these restaurants made it through quarantine times and are beginning to welcome diners back.

Postcard from Monopoli, Italy: Almost had the place to ourselves

monopoli fishing boats

An ancient fortified port in Puglia at the top of the heel of Italy’s boot, Monopoli has a reputation for being less touristy than many of the picturesque towns in the region. We hopped a train there from Lecce in mid-November, way past high season, and almost had the place to ourselves. Even the locals were sparse. Which meant the old town center was perfect for us to wander freely among its plazas and narrow streets.

The custodien closing the heavy wooden doors of the Baroque cathedral at noon kindly allowed us to do a whiplash tour just as the church bell was ringing its 12 dongs. The basilica dedicated to Madonna della Madia was constructed in the mid-1700s on the site of an earlier church.

Construction of the first church began in 1107 but was halted due to a lack of building materials for the roof. But, lo and behold, a miracle occurred in 1117. A raft formed from enormous beams tied together (a madia) floated into the harbor bearing an Byzantine image of the Virgin Mary. The revered icon is centered above the altar, and a piece of one of the original beams which allowed the completion of the roof is preserved as a holy relic atop a gold pedestal.

As someone who devoted part of her youth to buying, selling, trading and mortgaging real estate during marathon Monopoly matches, how could I not be drawn to a city bearing the name of the game.

Before hopping the train back to Lecce, the next post will take you to one more spot in Monopoli.