Every Christmas Day save two of the past 40 years has found us hoisting margaritas and brunching at Mi Tierra Café y Panaderia, the heart of San Antonio’s Market Square since 1941.
We are far from alone celebrating in the restaurant known for its festive over-the-top Christmas decorations, most of which remain year-round. Seemingly thousands of other San Antonians choose to embrace the city’s Tex-Mex roots for the holiday. Year after year after year.
Wait time for a table hovers around an hour, but that provides the opportunity to take a number at the bakery to purchase some of the best and freshest pralines ever to melt in your mouth. And, of course, there is the bar.